Our Diamondback Espresso is a smooth cup with just the right amount of "bite." The tasting notes for this blend remind us of brown sugar and dark chocolate, and it will produce a velvety crema when brewed in an espresso machine. Diamondback Espresso is a perfect blend of high grown coffee from Brazil and Honduras with a dash of Ethiopia Yirgacheffe added for a kick of sweetness. All three coffees are individually roasted to their peak flavor profile to ensure you get the perfect blend in your cup!
Available in Whole Bean or Ground.
Recommended Brew Method: Espresso, Drip, or Cold Brew
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